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Computer Controlled Rate Freezer

Instrument for freezing volumes equipped with soft-ware to ensure prospective cryoconservation. The new hinged and fully transparent chamber lid allows an unhindered view into the chamber to observe the samples. A practical unlimited num

Computer Controlled Rate Freezer

Contacts and Location

Contact 1 Svetlana Kozireva
Contact 2 Linda Gabrusenoka
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Organisational Unit Rīga Stradiņš University
    Institute of Microbiology and Virology - Latvia, Rīga

Description

Instrument for freezing volumes equipped with soft-ware to ensure prospective cryoconservation. The new hinged and fully transparent chamber lid allows an unhindered view into the chamber to observe the samples. A practical unlimited number of program steps and programs can be edited, stored and retrieved for operation.

Specification

  • Temperature range: +40°C to -180°C
  • Cooling rates: 0.01°C to 60°C/min
  • Heating rates: 0.01°C/min to max. 20°C/min from -180°C to -50°C; 0.01°C/min to max. 15°C/min from -50°C to +20°C
  • Temp. display resolution: 0.01°C
  • Freezing chamber volume: 16,4 L
  • Freezing chamber capacity: Straws 0.25 ml or 0.5 ml: 1080; vials 1.8 – 2 ml: 480
  • Supply container/ liquid cylinder: container with pressure builtup from 0.5 to max. 1.5 bar (7 – 22 psig), hose entry manifold equipped with pressure relief valve

Services

Programmed freezing of cell lines, blood and blood components, tissue cultures, organ parts, skin, spermatozoa, oocytes, and embryos

Status

Upon agreement

Funding Source

Other -
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