Contacts and Location
Contact 1 | Ivars Lūsis |
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Enquire about this equipment | |
Organisational Unit |
Latvia University of Agriculture Faculty of Veterinary Medicine Institute of Food and Environmental Hygiene - Latvia, Jelgava |
Description
Heating is controlled by a precision energy regulator. The ceramic surface temperature can be controlled within close limits from values just above ambient to a maximum between 450 and 500°C. Stirring can be controlled from 0-2000rpm, with smooth and rapid speed changes guaranteed to ensure the magnetic follower always stays under control.
Services
on request