Contacts and Location
|Contact 1||Agris Zirnītis|
|Enquire about this equipment|
Latvia University of Agriculture
Faculty of Veterinary Medicine
Institute of Food and Environmental Hygiene - Latvia, Jelgava
The chamber was developed for microbiology. The highest achievable temperature is 250°C. The measuring of the temperature will be realized by a temperature probe which is placed directly in the inner of the chamber . Digital 7-day-programme-timer with real time clock, precise minute setting.