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Contacts and Location
Contact 1 | Mārtiņš Šabovics |
---|---|
Enquire about this equipment | |
Organisational Unit |
Latvia University of Agriculture Department of Food Technology - Latvia, Jelgava |
Description
Equipment for the homogeneous, effective mass mixing of food products and the production of structured (puffed) products from cereals (flour), potato starch and others.
Services
on request